Holmach is delighted to announce the online publication of an article in February 2014 with Confectionery News concerning the latest addition to the Roboqbo range - the NoStep processing vessel.
NoStep is a multi-functional cut-cook-cool vessel that can make a wide range of food products, including risotto, soups and sauces, quickly and reliably with high quality results.
Using a single unit, Roboqbo's soon-to-be world leading technology runs multiple production processes such as cutting, mixing, refining, reducing and emulsifying in one cycle under vacuum, direct or indirect heat through the steam jacket.
To see the published article, please click
here.